招聘信息
加入我们的创新团队
Flavourtech澳大利亚工厂鸟瞰图Flavourtech需要的是具有团队精神、想要成为高业绩文化一份子而且愿意为食品、饮料和制药行业客户提供热情服务的员工。 我们所提供的大部分岗位都在我们位于新南威尔士州格里菲斯(澳大利亚)的总部办公。 我们提供什么
- 与顶尖的跨国公司携手执行充满挑战性、收益颇丰的项目
- 连接全球的地方生活
- 确保积极工作/生活平衡的灵活性
- 职业发展
- 动态支持团队
Flavourtech澳大利亚工厂内部
我们可提供的职位类型
- 电气工程师
- 机械工程师
- 工艺工程师
- 化学工程师
- 绘图员
- 不锈钢焊工
客户评价
以下是我们团队的部分成员关于在Flavourtech工作的看法:
Flavourtech 是一家非常棒的公司,拥有协作的氛围、富有挑战性的项目以及真正重视员工的公司。我从学徒做起,一路晋升到现在的职位,负责管理两个关键部门。——澳大利亚运营经理 Andrew Menegazzo
“我非常感激能在一家澳大利亚家族企业工作,这不仅让我能够将自己的工程技能提升到很高的水平,还让我能够像家人一样照顾自己和家人。”——全球研发经理(技术)Ivars Klisans
“我们的管理团队已经为咖啡和茶饮行业开发了很多创新型应用,而且实现了这些应用的商业化,能够加入这个团队,毫无疑问就是我职业生涯的巅峰”。——Flavourtech欧洲有限公司全球客户解决方案总监/公司董事 (Phil Riley)
职位空缺
Pilot Plant Manager – Griffith NSW
We are seeking a highly capable and hands-on Pilot Plant Manager to take full ownership of our pilot plant, leading its end-to-end operation with a strong hands-on approach.
This role is actively involved on the plant floor—operating equipment, preparing and running trials, troubleshooting issues in real time, and maintaining plant readiness through cleaning, setup, and coordination of scheduled services.
From executing trials to analysing results and delivering technical insights, you will be deeply embedded in both the physical and technical aspects of the operation. This is a highly autonomous role suited to someone who thrives in a practical, fast-paced environment and enjoys bridging R&D with real-world processing.
Key Responsibilities
- Oversee day-to-day operations, maintenance, utilities, and overall readiness of the pilot plant to ensure safe, reliable, and efficient performance.
- Plan and run pilot trials end-to-end, including setup, operation, data collection, and reporting.
- Analyse trial results, conduct testing, and deliver clear, data-driven technical reports.
- Contribute to research projects, translate concepts into pilot-scale validation, and support innovation initiatives.
- Provide technical expertise to internal teams and customers, manage trial expectations, and support enquiries.
- Identify and implement improvements to plant capability, processes, and performance.
- Ensure all activities meet safety, environmental, and regulatory standards while promoting a strong safety culture.
- Manage priorities, maintain accurate documentation, and communicate progress, risks, and outcomes effectively.
About You
You are a technically strong and practically minded professional who enjoys working hands-on with processing equipment while contributing to innovation and problem-solving.
Essential Requirements
- Strong technical background in processing, formulation, science, engineering, or related field
- Demonstrated ability to operate and troubleshoot processing equipment
- Experience in laboratory testing, sample preparation, and technical reporting
- Strong organisational skills with ability to manage multiple priorities autonomously
- High attention to detail and commitment to safety and quality
- Physically capable of manual handling (15kg+)
- Full and unrestricted Australian working rights
- Valid driver’s licence
Desirable Requirements
- Tertiary qualification in Winemaking, Food Science, Food Technology, Chemical Engineering, Biotechnology, Viticulture, or similar
- ~5+ years’ experience in pilot plant, food production, or beverage/liquid processing environments
- Passport, Boiler ticket and Forklift license (or ability to obtain)
- Experience leading projects and delivering outcomes to timelines
- Continuous improvement mindset with ability to drive change
- Strong communication skills and stakeholder engagement capability
What We Offer
- Competitive salary aligned with experience
- Opportunity to take full ownership of a pilot plant facility
- Exposure to global R&D and customer innovation programs
- Career growth within a dynamic and evolving business
- Regional lifestyle in Griffith, NSW
Apply Now
For more information, a confidential discussion, or to submit your application please contact Rebecca Rosato at rrosato@flavourtech.com. All applications and enquiries will remain strictly confidential. Applications close 21 May 2026.