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Flavourtech Wins Murray-Riverina Business of the Year Award
Flavourtech has won the coveted Business of the Year and Excellence in Export categories at the recent Murray-Riverina Regional Business Awards held virtually on Friday, 8th October. Flavourtech was also proud to be awarded Highly Commended in the Employer of Choice category. The awards recognise and celebrate business growth, resilience, entrepreneurship and success across the Murray-Riverina…
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Flavourtech Named as Finalist in 2021 Premier’s NSW Export Awards
Flavourtech are extremely proud to be a Finalist in the Regional Exporter category of the 2021 Premier’s NSW Export Awards. These awards recognise the significant contribution NSW businesses make to both the state and national economies. This year’s event also acknowledges the extraordinary impact the COVID-19 pandemic has had on NSW businesses and their ability…
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Flavourtech adapts to Covid-19 using remote commissioning technologies
With the international travel ban continuing for companies based in Australia, Flavourtech is supporting its global customers using advanced remote technology. Over the past 18 months, our installation and commissioning teams have adapted to the inability to travel internationally. Working remotely, sometimes through the night, is now considered second nature. The remote work processes implemented…
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Giesen Group adopts Flavourtech’s Spinning Cone Column technology
Flavourtech is proud to share the success of our New Zealand customer, Giesen Group, and their range of zero alcohol wines. After launching the Giesen 0% range in February last year, Giesen has further committed to the non-alcoholic wine category by investing in their own Spinning Cone Column (SCC). The investment will enable Giesen to…
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Watch Australian Vintage speaking about Flavourtech’s Service & Support
Flavourtech’s long-term customer, Australian Vintage Limited (AVL), talks about working with Flavourtech over the past 30 years and the level of service and support offered. Chief Winemaker, Jamie Saint, talks about AVL’s use of the Spinning Cone Column (SCC) for dealcoholisation of wine and production of full-flavoured low alcohol products. Flavourtech’s Centritherm evaporator is also…
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Watch FreshFood speaking about their use of the SCC
FreshFood’s CEO, John Elliott, talks about working with Flavourtech over the past 30 years. FreshFood use the Spinning Cone Column (SCC) to differentiate their brands and produce full-flavoured instant coffee. Their plant was the first system Flavourtech installed in the Coffee Industry and is still competently supported by our technical and service teams. Contact us…
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